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Thursday, July 16, 2009

All Best Friends at Nagaworld Hotel Phnom Penh Hotel Royal Of Cambodia



Pengalamanku di Dunia Hotel cukup lumayan untuk seumuranku dan posisiku sudah menjabat 3 kali Executive Chef di Bandung dan Sous Chef di luar negeri seperti di Saudi Arabia di Taif Massarah Intercontinental and Chef Garde Manger di Nagaworld Casino and Resort Hotel Phnom Pen Kingdom of Kamboja dan dinegara lainnya seprti Amerika Miami Florida di Cruise Ship Royal Caribbean Cruise Line and Norwegian Cruise Line and Hotel Holiday Inn Riyadh Minhal Saudi Arabia.
My Qualification is Western Culinary,MiddleEast Culinary,Asian Culinary and National Culinary.
And Art Decoration that are Ice Carving,Vegetables Carving, Fruit Carving Buffet Presentation.
for more detail I will put My Picture:

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